Archive for October 16th, 2011
Blog Action Day: A few drops of mercury can spoil your lunch
A few measly drops of mercury can contaminate a twenty-acre lake and the fish that happen to reside there, and you can thank coal-fired plants for that largesse.
A Sierra Club article by Dashka Slater, “This Much Mercury… How the coal industry poisoned your tuna sandwich,” explains a situation in which people who think they are eating healthy are in fact poisoning themselves.
It’s a lengthy, compelling and well-researched article, well worth a read on Blog Action Day.